Green bowl 2 soul
Black chickpea curry
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Green bowl 2 soul
If you like Indian food and looking for some easy curry recipes to try at home, this spicy black bean curry is perfect for you. It can be enjoyed with rice as well as Indian bread. It's delicious.
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Green bowl 2 soul
Step 1: Collect the recipe ingredients.
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Green bowl 2 soul
Step 2: Wash and soak black chickpeas in water for around 7-8 hours or overnight.
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Green bowl 2 soul
Step 3: Put the soaked chickpeas, salt, and water in a pressure cooker. Cook till 9-10 whistles of the cooker.
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Green bowl 2 soul
Step 4: Put a ladleful of cooked chickpeas in a blending jar and make a paste.
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Green bowl 2 soul
Step 5: Put roughly chopped onions, garlic, and ginger in the grinder and make a paste. Transfer to a bowl.
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Green bowl 2 soul
Step 6: Make another paste of tomatoes and green chilies.
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Green bowl 2 soul
Step 7: Heat oil in a pan and add whole spices. Saute until they become fragrant.
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Green bowl 2 soul
Step 8: Add onion paste and cook until it turns golden brown.
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Step 9: Add coriander powder, red chili powder, and turmeric powder. Saute for around a minute.
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Green bowl 2 soul
Step 10: Add tomato paste and salt. Cook for around 8-10 minutes.
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Green bowl 2 soul
Step 11: Add cooked chickpeas.
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Green bowl 2 soul
Step 12: Add chickpea paste. Mix and cook covered for around 10 minutes.
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Step 13: Add garam masala, crushed kasoori methi, and chopped cilantro. Your black chickpea curry is ready!
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Green bowl 2 soul
Click the link below to get the full recipe for Black chickpea curry and many other vegan and vegetarian recipes from around the world.
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Green bowl 2 soul
Don't miss checking out more easy Indian vegetarian curry recipes:
1. Indian vegetable curry
2. Chickpea spinach curry
3. Easy potato curry
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