Green bowl 2 soul

Black chickpea curry

Green bowl 2 soul

If you like Indian food and looking for some easy curry recipes to try at home, this spicy black bean curry is perfect for you. It can be enjoyed with rice as well as Indian bread. It's delicious.

Green bowl 2 soul

Step 1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Wash and soak black chickpeas in water for around 7-8 hours or overnight.

Green bowl 2 soul

Step 3: Put the soaked chickpeas, salt, and water in a pressure cooker. Cook till 9-10 whistles of the cooker.

Green bowl 2 soul

Step 4: Put a ladleful of cooked chickpeas in a blending jar and make a paste.

Green bowl 2 soul

Step 5: Put roughly chopped onions, garlic, and ginger in the grinder and make a paste. Transfer to a bowl.

Green bowl 2 soul

Step 6: Make another paste of tomatoes and green chilies.

Green bowl 2 soul

Step 7: Heat oil in a pan and add whole spices. Saute until they become fragrant.

Green bowl 2 soul

Step 8: Add onion paste and cook until it turns golden brown.

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Step 9: Add coriander powder, red chili powder, and turmeric powder. Saute for around a minute.

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Step 10: Add tomato paste and salt. Cook for around 8-10 minutes.

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Step 11: Add cooked chickpeas.

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Step 12: Add chickpea paste. Mix and cook covered for around 10 minutes.

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Step 13: Add garam masala, crushed kasoori methi, and chopped cilantro. Your black chickpea curry is ready!

Green bowl 2 soul

Click the link below to get the full recipe for Black chickpea curry and many other vegan and vegetarian recipes from around the world.

Green bowl 2 soul

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