Green bowl 2 soul

INDIAN PEA CURRY 

Green bowl 2 soul

Indian pea curry is a simple vegan curry recipe that can be prepared in less than 35 minutes. It's very easy to make and is full of flavors.

Green bowl 2 soul

Step1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Saute roughly chopped onion, garlic, and cashew nuts in an oil of choice.

Green bowl 2 soul

Step 3: Add roughly chopped tomatoes, green chilies, and salt.

Green bowl 2 soul

Step 4: Mix and cover the pan.

Green bowl 2 soul

Step 5: Cook covered for 8-10 minutes.

Green bowl 2 soul

Step 6: Transfer to a grinding jar and make a smooth paste

Green bowl 2 soul

Step 7: Heat oil in a pan and add cumin seeds. Let the seeds splutter.

Green bowl 2 soul

Step 8: Add green peas and cook until the peas are cooked well.

Green bowl 2 soul

Step 9: Add powdered spices and saute for a few seconds.

Green bowl 2 soul

Step 10: Add onion tomato cashew paste.

Green bowl 2 soul

Step 11: Cook for 2 minutes.

Green bowl 2 soul

Step 12: Add water and cook for 5-7 minutes.

Green bowl 2 soul

Step 13: Add chopped cilantro and kasoori methi. Mix. Your delicious green pea curry is ready to be served.

Green bowl 2 soul

Click the link below to get the full recipe for green pea curry and many other vegan/ vegetarian recipes from around the world.

Green bowl 2 soul

Don't miss checking out more easy Indian curry recipes:

1. Mixed vegetable curry

2. Potato curry

3. Mushroom curry with coconut milk