Green bowl 2 soul

Pumpkin rice casserole

Green bowl 2 soul

This savory pumpkin rice casserole is a hearty and comforting vegetarian fall dinner recipe with layers of flavors and textures. It's delicious and very easy to make.

Green bowl 2 soul

Step 1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Saute chopped onion and garlic in some olive oil until the onion turns translucent.

Green bowl 2 soul

Step 3: Add chopped pumpkin and salt.

Green bowl 2 soul

Step 4: Mix and cook covered for 10-15.

Green bowl 2 soul

Step 5: Add dried thyme, red chili flakes, ground black pepper, and nutmeg powder. Saute for a few seconds.

Green bowl 2 soul

Step 6: Add cranberries, walnuts, cooked rice, chickpeas, spinach, cream, milk, and shredded mozzarella.

Green bowl 2 soul

Step 7: Mix everything and turn off the heat.

Green bowl 2 soul

Step 8: Transfer to a casserole dish brushed with oil and spread evenly. Top it with shredded cheddar.

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Step 9: Bake in a preheated oven at 200°C (400°F) for around 25 minutes or until the cheese layer gets golden patches on it. Your savory pumpkin rice casserole is ready to be served!

Green bowl 2 soul

Click the link below to get the full recipe for pumpkin rice casserole and many other easy vegan and vegetarian recipes from around the world.

Green bowl 2 soul

Don't miss checking out other vegetarian casserole recipes:

1. Greek butter bean casserole

2. Lentil casserole

3. Enchilada casserole with vegetables