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A glass bowl of vegan chocolate cherry overnight oats with another bowl of the dish and a bowl of cherries in the background

Chocolate cherry overnight oats

Vegan chocolate cherry overnight oats- a make-ahead breakfast that tastes like dessert. If the idea of eating basic oats every morning bores you and you want to make it taste better, try this recipe. It just needs 5 minutes of effort.
Course Breakfast, Snack
Cuisine American
Diet Vegan, Vegetarian
Prep Time 5 minutes
resting time 7 hours
Total Time 7 hours 5 minutes
Servings 1
Calories 731kcal



Ingredients for garnishing

  • ¼ cup cherries
  • 1 tablespoon chocolate chips or grated chocolate
  • ½ teaspoon chocolate syrup


  • Put the oats, milk, chopped cherries, cocoa powder, chocolate syrup, vanilla extract, sweetener, and chia seeds in a jar. Mix everything. Put on the lid.
  • Keep the jar in the fridge overnight or for atleast 4 hours.
  • Take the jar out from the fridge. Mix everything once again. Garnish with cherries, chocolate syrup, and chocolate chips. Enjoy!


  1. Adding sweetener is optional as the chocolate syrup is also very sweet.
  2. You can also use chocolate shavings instead of chocolate chips.
  3. Use a sweet variety of cherries, not the tart one.
  4. More recipe tips and tricks are given in the post above, please follow them to make this recipe.


Calories: 731kcal | Carbohydrates: 77g | Protein: 13g | Fat: 46g | Saturated Fat: 35g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 54mg | Potassium: 872mg | Fiber: 12g | Sugar: 30g | Vitamin A: 51IU | Vitamin C: 7mg | Calcium: 147mg | Iron: 10mg