Green bowl 2 soul

Stewed kidney beans

Green bowl 2 soul

Stewed kidney beans with vegetables is a hearty, vegan and gluten free dish that gets ready in just 30 minutes.

Green bowl 2 soul

Step 1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Sauté chopped onion, carrot, celery, and minced garlic in some olive oil.

Green bowl 2 soul

Step 3: Add chopped bell pepper and cook for 3-4 minutes.

Green bowl 2 soul

Step 4: Add paprika, cumin powder, basil, ground black pepper, and crumbled vegetable bouillon cube. Saute for a minute.

Green bowl 2 soul

Step 5: Add diced tomatoes, tomato paste and salt. Cook for 2-3 minutes.

Green bowl 2 soul

Step 6: Add cooked kidney beans.

Green bowl 2 soul

Step 7: Add water and cook on medium heat for 10 minutes.

Green bowl 2 soul

Step 8: Turn off the heat and garnish with chopped cilantro. Your comforting stewed kidney beans are ready to be served!

Green bowl 2 soul

Click the link below to get the full recipe for stewed kidney beans and many other vegan/ vegetarian recipes from around the world.

Green bowl 2 soul

Don't miss checking out other easy kidney bean recipes:

1. Indian kidney bean salad

2. Kidney bean curry

3. Kidney bean enchiladas