Green bowl 2 soul

Baked Mediterranean  butter beans

Green bowl 2 soul

If you are looking for easy to make and delicious vegetarian family dinner recipes then this Mediterranean baked butter beans recipe is a must try. Your whole family will love it.

Green bowl 2 soul

Step 1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Wash dried lima beans and soak in water for around 8 hours.

Green bowl 2 soul

Step 3: Put the soaked beans in a large pot with water and bay leaves. Cook for around 45 minutes to an hour or until cooked.

Green bowl 2 soul

Step 4: Strain the cooked beans and but in a bowl.

Green bowl 2 soul

Step 5: Sauté chopped onion, carrot, and minced garlic in some olive oil until the onion turns translucent.

Green bowl 2 soul

Step 6: Add chili flakes, oregano, thyme, black pepper, and crumbled veg bouillon cube. Saute for a few seconds.

Green bowl 2 soul

Step 7: Add crushed tomatoes, tomato paste, salt, and water.

Green bowl 2 soul

Step 8: Cook for 4-5 minutes.

Green bowl 2 soul

Step 9: Add cooked beans and cook for another 2-3 minutes.

Green bowl 2 soul

Step 10: Add chopped parsley and dill.

Green bowl 2 soul

Step 11: Transfer the beans and sauce to a baking dish.

Green bowl 2 soul

Step 12: Cut the feta cheese block into small pieces and place them in different places in the dish. Slightly cover with the sauce.

Green bowl 2 soul

Step 13: Bake in a pre-heated oven at 200℃ (around 400℉) for around 30 minutes. Your comforting baked Mediterranean butter beans are ready to served!

Green bowl 2 soul

Click the link below to get the full recipe for baked Mediterranean butter beans and many other vegan/ vegetarian recipes from around the world.

Green bowl 2 soul

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