Green bowl 2 soul

Plum cobbler

Green bowl 2 soul

Plum cobbler is a simple and easy dessert that's loved by everyone. Serve some warm plum cobbler with vanilla ice cream or whipped cream, it's delicious.

Green bowl 2 soul

Step 1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Roughly chop the plums and discard their seeds.

Green bowl 2 soul

Step 3: Put sugar, corn starch, cinnamon powder, lemon juice, and vanilla extract in a pan.

Green bowl 2 soul

Step 4: Stir until everything gets mixed. Turn on the heat.

Green bowl 2 soul

Step 5: Add chopped plums to the pan.

Green bowl 2 soul

Step 6: Cook for around 5 minutes or until the filling gets thickened. Turn off the heat.

Green bowl 2 soul

Step 7: Keep the butter stick in a baking dish.

Green bowl 2 soul

Step 8: Preheat the oven to 180℃ (350℉). Put the baking dish with butter stick in the oven while it's getting pre-heated. Transfer the melted butter to a bowl.

Green bowl 2 soul

Step 9: Transfer the plum filling to the baking dish in which butter was melted.

Green bowl 2 soul

Step 10: Put all purpose flour, sugar, salt, and baking powder in a bowl. Mix.

Green bowl 2 soul

Step 11: Add milk and melted butter. Whisk to make a smooth batter.

Green bowl 2 soul

Step 12: Pour the batter over plum filling.

Green bowl 2 soul

Step 13: Bake in the preheated oven at 180℃ (350℉) for around 40 minutes or until you get a golden brown top. Serve plum cobbler with ice cream or whipped cream.

Green bowl 2 soul

Click the link below to get the full recipe for easy plum cobbler and many other vegan and vegetarian recipes from around the world.

Green bowl 2 soul

Don't miss checking out more easy dessert recipes from around the world:

1. Puerto Rican Tembleque

2. Indonesian chocolate banana spring rolls

3. Cherry cream cheese Danish