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Sweet tomato chutney
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Bengali-style tomato chutney is a sweet and savory chutney full of flavors. Traditionally, it's known as tomato khejur (date) chutney. It's very easy to make and gets ready in just 20 minutes.
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Step 1: Collect the recipe ingredients.
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Step 2: Heat oil in a cooking pot. Add dried red chilies and Indian five spice blend (
panch phoran
). Saute until the spices become fragrant.
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Step 3: Add red chili powder and turmeric powder.
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Step 4: Saute for a few seconds.
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Step 5: Add grated ginger and saute for around 30 seconds.
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Step 6: Add chopped tomatoes and salt. Mix everything
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Step 7: Cook covered for 4-5 minutes.
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Step 8: Add chopped dates, raisins, and sugar.
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Step 9: Cook for another 3-4 minutes. Sweet tomato chutney is ready.
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Click the link below to get the full recipe for Bengali sweet tomato chutney and many other easy vegan and vegetarian recipes from around the world.
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Don't miss checking more easy tomato recipes from around the world:
1. Tomato rice
2. Tomato cheese tarts
3. Roasted tomato and red pepper soup
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