Green bowl 2 soul
Vegan noodle soup
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Green bowl 2 soul
Vegan tofu noodle soup is a delicious and very easy to make Asian soup that gets ready in just 25 minutes.
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Green bowl 2 soul
Step 1: Collect the recipe ingredients.
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Green bowl 2 soul
Step 2: Put pressed tofu cubes in a bowl. Add soy sauce and black pepper. Toss.
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Green bowl 2 soul
Step 3: Spread on a baking tray and bake at 200°C (around 400°F) for 12-14 minutes.
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Green bowl 2 soul
Step 4: Saute minced ginger, garlic, chopped spring onion white and bok choy stalk in some cooking oil.
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Green bowl 2 soul
Step 5: Add vegetable stock, soy sauce, and hot sauce. Let the stock simmer.
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Green bowl 2 soul
Step 6: Add noodles, bok choy greens, and black pepper.
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Green bowl 2 soul
Step 7: Cook until the noodles are cooked.
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Green bowl 2 soul
Step 8: Add baked tofu cubes and vinegar. Cook for a minute. Garnish with spring onion greens
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Green bowl 2 soul
Click the link below to get the full recipe for vegan tofu noodle soup and many other easy vegan and vegetarian recipes from around the world.
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Green bowl 2 soul
Don't miss checking more plant based soup recipes from around the world:
1. Trinidad corn soup
2. Mushroom Tom Yum soup
3. Lentil quinoa soup
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