Green bowl 2 soul

Vegan noodle soup

Green bowl 2 soul

Vegan tofu noodle soup is a delicious and very easy to make Asian soup that gets ready in just 25 minutes.

Green bowl 2 soul

Step 1: Collect the recipe ingredients.

Green bowl 2 soul

Step 2: Put pressed tofu cubes in a bowl. Add soy sauce and black pepper. Toss.

Green bowl 2 soul

Step 3: Spread on a baking tray and bake at 200°C (around 400°F) for 12-14 minutes.

Green bowl 2 soul

Step 4: Saute minced ginger, garlic, chopped spring onion white and bok choy stalk in some cooking oil.

Green bowl 2 soul

Step 5: Add vegetable stock, soy sauce, and hot sauce. Let the stock simmer.

Green bowl 2 soul

Step 6: Add noodles, bok choy greens, and black pepper.

Green bowl 2 soul

Step 7: Cook until the noodles are cooked.

Green bowl 2 soul

Step 8: Add baked tofu cubes and vinegar. Cook for a minute. Garnish with spring onion greens

Green bowl 2 soul

Click the link below to get the full recipe for vegan tofu noodle soup and many other easy vegan and vegetarian recipes from around the world.

Green bowl 2 soul

Don't miss checking more plant based soup recipes from around the world:

1. Trinidad corn soup

2. Mushroom Tom Yum soup

3. Lentil quinoa soup