Vandana Chauhan
-
Cannellini bean soup
-
Muhammara - Middle Eastern roasted red pepper and walnut dip
-
Lemongrass tofu
-
White bean curry
-
Quinoa beet salad- Middle Eastern style
-
Kachumber Salad
-
Beetroot Chilla
-
Broccoli in garlic sauce-Asian style
-
Vegan Thai Green Curry with tofu
-
Winter lentil salad
-
Vegan chocolate overnight oats with cherries
-
Vermicelli upma
-
Quick peanut chaat
-
Brown lentil curry- Sabut masoor ki dal
-
Enoki mushroom salad
-
Cabbage rice
-
Vegan Thai red curry with tofu and vegetables
-
Baked Gobhi Manchurian
-
Indian Chickpea Salad
-
Vegetable quinoa pulao
-
Labneh dip with za'atar
